Hey, y’all! Have you signed up for the upcoming Asian Mint February Cooking Class yet? In case you missed it, we’re holding the class at Asian Mint Inwood Village this Saturday, February 8, 2020, from 10:30 AM to 12:00 PM.
And if you don’t have your tickets yet, better grab them soon. CultureMap Dallas just put the February Cooking Class in its list of the best food and drink events in Dallas this week. Our space is limited, and they’re about to run out. You can reserve your slots here. Thank you so much, CultureMap Dallas, for including our cooking class in your list.
This upcoming cooking class will be all about tom yum, tom kha, and fried rice. They’re classic Thai comfort foods that are perfect for feeding your soul on a cold day. Tom yum is a hot and sour soup made from a base of spicy paste. Tom kha, on the other hand, is a soup that uses coconut milk for its base.
Just like any Asian Mint cooking class, the February one will be highly interactive and totally hands-on. And you’re welcome to make it a family bonding affair—it’s open to kids aged eight and older. We can also make the recipes vegan or gluten-free if you prefer them that way.
Tickets to the Asian Mint February Cooking Class is almost sold out, so hurry and get yours here. See you in class!