Hey, y’all! What does your snack spread look like on movie nights? There has to be some popcorn there, right? After all, what’s movie night without popcorn?
Here’s another question: Do you stick to the usual popcorn flavors like butter or caramel, or do you like to shake things up with your popcorn game? You see, for their May-June 2020 issue, D Magazine featured a story where six Dallas chefs shared their favorite popcorn recipe. I’m delighted to announce that I was once of those six chefs.
So, how do I like my popcorn? With a touch of Asian Mint spice, of course. The spicier, the better. I love to cook popcorn in an air popper, and then mix in a few tablespoons of Drama Queen Thai Crispy Chili. And if I have the crispy Thai basil variant on hand, which is an Asian Mint exclusive flavor, then I use that instead.
Spice is life, folks. I invite you to try this popcorn recipe and have a little adventure with it. I’m sure you’ll love it.
Stay safe, y’all!