Hey, y’all! It’s International Women’s Month, and I have something to be happy about—my Asian Mint restaurant landed in Thrillist’s list of essential women-owned businesses…
I can’t believe we’re already a few months past January. I remember hosting my first cooking experience of the year like it was just a…
It’s one of the most awaited holidays of the year: Valentine’s Day. And with everything that happened the past year, everyone deserves to celebrate love…
Hey, y’all! We’re a couple of months past 2021, but we’re still widely affected by the pandemic. A lot of us got some learnings out…
Hey, y’all! Welcome to the first episode of my brand-new series, #CookingwithNikky. This series is going to be all about how to feed your soul…
Happy New Year, y’all! This 2021, I’m all for Team Eating Healthy and determined to start the year with good intentions. With this in mind,…
The past few weeks have been crazy-busy for me, what with Thanksgiving and holiday prep, my Escape to Thailand events, not to mention my birthday….
This is the final part of the series on my yearend reflections for 2020. You’ll find the first part here: https://bit.ly/3qBAeUv, the second part here:…
This, my Thanksgiving thoughts, is the third part of my series on my yearend reflections for 2020. You can read the first part of the…
For the next few weeks, I shall be sharing excerpts from my personal journal. These excerpts are yearend reflections: the lessons I learned and the…